- 3 eggs
- 1/4 cup shredded cheese
- Your choice of veggies or protein (e.g., spinach, mushrooms, bell peppers, bacon)
- In a bowl, whisk together the eggs and shredded cheese until well combined.
- Stir in your choice of veggies or protein.
- Preheat your Dash Mini Griddle and lightly grease it with cooking spray or butter.
- Pour the egg mixture onto the griddle and spread it evenly.
- Cook until the bottom is golden brown, then flip and cook the other side until cooked through.
