High Protein Chickpea Paneer Bowl – Easy Meal Prep • Weight Loss Friendly



Looking for a simple high-protein meal without cooking multiple dishes? 🥗 This High Protein Chickpea Paneer Bowl is the perfect solution! Made with paneer, chickpeas, sautéed vegetables, and a delicious homemade dressing, it’s nutritious, filling, and ideal for meal prep. Enjoy it fresh or pack it for lunch.

For Protein:
1 tsp olive oil
1 cup boiled chickpeas – 1 cup (120-130gms)
100g Low Fat paneer
Salt to taste
¼ tsp turmeric powder
1 tsp red chilli powder
½ tsp cumin powder
½ tsp coriander powder
1 tsp kasuri methi

For the Veggies
Carrot
Onion
Sweet corn
lettuce or any available veggies
1 tbsp vinegar (for soaking onions)
Salt (for sautéing veggies)
1 tsp oil

For the Dressing
Pudina
Coriander leaves
Garlic
2 cubes Paneer
Greek Yogurt
Basic spices

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15 COMMENTS

  1. Recipe:
    Heat olive oil in a pan.
    Add boiled chickpeas and paneer cubes.
    Season with salt, turmeric, chilli powder, cumin powder, coriander powder, and kasuri methi.
    Sauté until lightly golden.
    Cook your favorite vegetables with a little salt until tender.
    Soak chopped onions in vinegar for a few minutes.
    Prepare your favorite healthy dressing.
    Add the sautéed vegetables to a serving bowl.
    Top with the chickpea-paneer mixture and vinegar onions.
    Drizzle the dressing over the bowl, toss well, and serve.

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